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Month: September 2019

Apple Cider Glazed Donut Holes

September 30, 2019

Apple Cider Glazed Donut Holes tickle the taste buds with the flavors of fall. A touch of sweetness and the warm spices of apple cider make these donut holes the perfect morning treat to eat with a cup of steaming coffee. Continue reading “Apple Cider Glazed Donut Holes” »

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Pot Roast

September 29, 2019

Cooked low and slow on the stovetop, beef chuck or shoulder roast becomes a fall-apart tender pot roast. Onions, garlic, carrots, and red wine make this a satisfying, flavorful dinner. Continue reading “Pot Roast” »

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Grilled Cheese Sandwich with Mozzarella, Red Peppers, and Arugula

September 29, 2019

Ready to try a new kind of grilled cheese? This Grilled Cheese with Mozzarella, Roasted Red Peppers, and Arugula is sweet, peppery, and too tempting to pass up! Continue reading “Grilled Cheese Sandwich with Mozzarella, Red Peppers, and Arugula” »

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Instant Pot Chicken Wing Ramen

September 28, 2019

Got wings left over from a night out, game day party, or midnight snack? Make luscious, chicken wing ramen with a perfect jammy egg—all in your Instant Pot! Continue reading “Instant Pot Chicken Wing Ramen” »

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Simply Recipes 2019 Meal Plan: September Week 5

September 28, 2019

Fall is officially here and this meal plan is all about recipes you can double so you can enjoy quality time with friends and family. Chicken Gumbo, Air Fryer Falafel, Beef Stew, and Turkey Sloppy Joes are sure to please any crowd! Continue reading “Simply Recipes 2019 Meal Plan: September Week 5” »

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Your Friday Moment of Zen

September 27, 2019

Week’s over! Eat my shorts, week! Read More

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22 Mexican Recipes for Pozole, Chile Verde, Tacos, and More

September 27, 2019

22 recipes for all your favorite Mexican dishes, from pozole verde to carnitas to aguachile. Read More

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The Friday Buzz: Nutella for Life, Near Beer, and Flannel Fridays

September 27, 2019

Here’s our weekly roundup of all good things, good advice, good feelings. It’s the happy hour of blog posts! Up this week: Discussions on Nutella and Cookie Butter, Near-Beer, Flannel Fridays, and more! Continue reading “The Friday Buzz: Nutella for Life, Near Beer, and Flannel Fridays” »

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Negroni Cocktail

September 27, 2019

The Negroni is one of the easiest cocktails to make at home! Made with one part each of gin, Campari, and sweet vermouth, it’s a little bitter, a little sweet, and oh so delicious. Continue reading “Negroni Cocktail” »

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Special Sauce: Introducing Special Sauce 2.0

September 27, 2019

Welcome to Special Sauce 2.0, with special guest Nick Morgenstern, the king of ice cream. Read More

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Roasted Cauliflower

September 26, 2019

Tired of steamed cauliflower? Try roasting it! Roasting brings out nutty, buttery flavors in the cauliflower. A squeeze of lemon juice and some Parmesan cheese are all you need to turn this into an excellent side dish. Continue reading “Roasted Cauliflower” »

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Olive Oil Chocolate Chip Cookies: Just Pantry Staples, Totally Vegan

September 26, 2019

Grab your favorite extra-virgin olive oil for an aromatic, vegan twist on chocolate chip cookies. Read More

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Get to Know Sunchokes, a.k.a. Jerusalem Artichokes

September 26, 2019

Nutty-sweet sunchokes (a.k.a. Jerusalem artichokes) deserve to be associated with more than farts. Read More

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Quick and Easy Bolognese Sauce

September 26, 2019

Rich, meaty Bolognese Sauce is easy to make and can be on the table in 35 minutes. Use it to top pasta noodles, or layer in lasagna. It’s freezer-friendly too. Make a double or triple batch to enjoy all winter long! Continue reading “Quick and Easy Bolognese Sauce” »

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Mom’s Perfect Pork Chops

September 25, 2019

Pan-fried pork chops on the stovetop are so quick and easy! Use a homemade dry rub to really bring out the flavor of the chops. Continue reading “Mom’s Perfect Pork Chops” »

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Where to Eat and Drink in Boston: A Local’s Guide

September 25, 2019

Boston-based food writer Amy Traverso on 10 can’t-miss restaurants and bars in Boston, MA. Read More

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