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Day: August 9, 2020

Escabeche (Pickled Jalapeños)

August 9, 2020

These classic pickled jalapeños, or jalapeños escabeche, are made with fresh jalapeño chili peppers, white onions, garlic, carrots, cider vinegar and herbs. Serve them alongside Mexican dishes, or slice them up for burgers, tacos, or salsas. Continue reading “Escabeche (Pickled Jalapeños)” »

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