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For Ramen Geeks Only: How to Make Low-Hydration Noodles at Home

Making low-hydration alkaline ramen noodles can be difficult without a professional's noodle machine at your…

Grilled Chicken Under a Brick

Want to know the secret to crispy chicken skin? Grilled Chicken Under a Brick! No…

Stuff Your Face With Roman Rice-Stuffed Tomatoes

Do as the Romans and stuff tomatoes with rice, then roast them with potatoes for…

A Lactation Cookie Only a Mother Can Love

With a different name, these malted oatmeal cookies loaded with nuts, chocolate chips, and spices…

21 Easy Cake Recipes That Are a Piece of…

21 easy cake recipes to make them a more regular part of your life. Read…

This Creamy Uni Pasta Is the Carbonara of the Sea

This rich, briny sea urchin pasta uses puréed sea urchins to create a creamy texture…

Your Friday Moment of Zen

It's the end of the week. Yay, Friday! Boo, Monday! Take a moment for yourself.…

Your Friday Moment of Zen

It's the end of the week. Yay, Friday! Boo, Monday! Take a moment for yourself.…

The Best Imitation-Meat Burgers (Including the Impossible, and Beyond)

Plant-based burgers that mimic meat, right down to their "bloody" nature, are all the rage…

9 Delicious Reasons to Stock Your Pantry With Malted Milk Powder

These nine recipes celebrate the nutty, rich flavor that malted milk powder contributes to some…

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