15 Delicious Dips to Pair With Vegetables, Pita, and More
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5 Unforgettable Snack Recipes To Enjoy This Holiday
The holidays are here, and we’re keeping things classic and delicious with easy recipes that will make the holidays feel special for you and yours. Continue reading “5 Unforgettable Snack Recipes To Enjoy This Holiday” »
Vegetable Gratin with Blue Cheese Sauce
Parsnips, carrots, and fennel are thinly sliced, then dressed in a decadent cream sauce infused with sweet and earthy blue cheese. Topped with chopped pecans and baked until golden and bubbly, this is your elegant holiday side dish. Continue reading “Vegetable Gratin with Blue Cheese Sauce” »
Root Vegetable Pot Pie
Here’s a rustic, vegetarian take on traditional pot pie! This weeknight dinner is prepped, cooked, and served all in one skillet. It’s perfect for feeding a crowd and saves time on dishes and clean up. Continue reading “Root Vegetable Pot Pie” »
Ranch-Roasted Chicken and Vegetables
Crispy Ranch-roasted chicken, tender veggies, and crunchy croutons make for one stellar sheet-pan supper. Swap out any seasonal veggies you like and dinner is served! Continue reading “Ranch-Roasted Chicken and Vegetables” »
Ranch-Roasted Chicken and Vegetables
Crispy Ranch-roasted chicken, tender veggies, and crunchy croutons make for one stellar sheet-pan supper. Swap out any seasonal veggies you like and dinner is served! Continue reading “Ranch-Roasted Chicken and Vegetables” »
Grilled Vegetable Pizza
Fire up the grill and get ready for this Greek-inspired vegetarian grilled pizza! The crisp crust is topped with briny olives, feta, zucchini ribbons, tomatoes, and fresh herbs. It’s everything that’s wonderful about summer in every slice. Continue reading “Grilled Vegetable Pizza” »
Freekeh Vegetable Soup
Simple ingredients come together to make a deeply satisfying and nourishing soup. Freekeh, smoked wheat, adds a character and body while vegetables like kohlrabi, carrots, and zucchini boost the nutrition and flavor factor. Continue reading “Freekeh Vegetable Soup” »
Special Sauce: Kenji on Salting Vegetables; Farmer Maggie Cheney on CSAs and Social Justice
Maggie Cheney on the challenges facing farms; Kenji on why you salt vegetables. Read More
Seared Halibut with Berry Compote and Roasted Vegetables
Looking for a new way to prepare fish this summer? You’re going to love this showstopper halibut topped with a fresh strawberry compote and served with tender baby potatoes and asparagus. Continue reading “Seared Halibut with Berry Compote and Roasted Vegetables” »
