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Results For: table

Vegetable Lentil Soup

October 21, 2019

Three things make this vegetarian lentil soup so good: caramelized onions, toasted tomato paste (it’s easy!), and lots of carrots and celery. Make a big pot to have some now and save some for later—this soup is freezer friendly! Continue reading “Vegetable Lentil Soup” »

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Vegetable Lentil Soup

October 21, 2019

Three things make this vegetarian lentil soup so good: caramelized onions, toasted tomato paste (it’s easy!), and lots of carrots and celery. Make a big pot to have some now and save some for later—this soup is freezer friendly! Continue reading “Vegetable Lentil Soup” »

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Vegetable Pot Pie

October 13, 2019

Make a comforting bowl of savory vegetable pot pie, topped with a flaky crust. This version is loaded with tender vegetables and baked with a puff pastry lid for a hearty, individually portioned meal. Continue reading “Vegetable Pot Pie” »

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Easy Summer Vegetable Pizzas

September 7, 2019

Flatbread pizza made with naan is quick, easy, and ready in less than 20 minutes. This version is loaded with fresh vegetables and herbs, but you can add any toppings you want. The sky’s the limit! Continue reading “Easy Summer Vegetable Pizzas” »

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Resetting the Table: An Aquaponic Farm Rooted in Community

August 27, 2019

Elazar and the camera crew head to Bushwick, New York to meet the woman behind New York City’s largest outdoor aquaponic farm. Read More

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18 Grilled-Vegetable Recipes to Steal the Spotlight on July 4th

June 26, 2019

Don’t let vegetables become an afterthought this Fourth of July! To help you ensure your side dishes are just as exciting as the main event, we’ve rounded up 18 of our favorite grilled-vegetable recipes, including spicy crema– and mayo-dressed elotes, charred and crispy grilled-potato salad, and cheesy, saucy grilled-eggplant rollatini. Read More

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An Introduction to the Korean Table: How to Eat Banchan, Ssam, and More

June 13, 2019

Don’t let the impressive spread at a Korean meal intimidate you. Here’s how to tackle banchan, ssam, and more. Read More

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How to Safely Cut Fruits and Vegetables

June 4, 2019

Cutting fruits and veggies safely is all in the grip! And the surface! And having a good knife helps, too. Here are 4 tips for safer, smarter chopping. Continue reading “How to Safely Cut Fruits and Vegetables” »

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How to Make Savory Vegetable Galettes

May 30, 2019

Galettes aren’t merely as easy as pie, they’re easier. These free-form tarts with a flaky pie crust are the perfect vehicle for savory seasonal vegetables like asparagus, leeks, mushrooms, and broccoli. Here’s how to make them. Read More

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Sides Can Be Stars, Too: 18 Grilled Vegetable Recipes for Memorial Day

May 22, 2019

Every cookout needs some delicious grilled vegetables. Here are 18 ways to make yours on Memorial Day. Read More

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Quick, Easy, and Delectable: Spaghetti con la Colatura di Alici

April 30, 2019

This simple dish is the no-cook-sauce sibling to aglio e olio, that’s amped up on umami, thanks to the addition of Italian aged fish sauce. Read More

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Pressure Cooker Lamb Stew with Spring Vegetables

April 20, 2019

Leeks, peas, asparagus, turnips, and white wine turn this Pressure Cooker Lamb Stew into a spring event! Continue reading “Pressure Cooker Lamb Stew with Spring Vegetables” »

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9 Easter Lamb Recipes for the Holiday Table

April 11, 2019

Our favorite recipes for juicy, flavorful lamb perfect for the Easter holiday. Read More

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7 Seriously Delicious Hams for Your Easter Table

April 10, 2019

An Easter feast just doesn’t feel complete without a glossy, golden-brown ham at the center of the table. Here are seven recipes to ensure that you’ll get the star player in your Easter dinner just right. Read More

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Spring Vegetable Salad with Mint Pesto

April 4, 2019

Tossed with zippy mint pesto, crisp radishes and fresh peas make this spring salad a showstopper. Make the most of your garden vegetables this spring and summer! Continue reading “Spring Vegetable Salad with Mint Pesto” »

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16 Cabbage Recipes That Celebrate This Underrated Vegetable

March 1, 2019

Cooked or raw, cabbage is delicious. These 16 cabbage recipes prove it. Read More

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