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Helen Goh’s recipe for matcha madeleines | The sweet spot

[gallery ids='3816961'] Thanks to milk, cool coconut and a luxuriant glaze, these little green tea-laced…

How to turn cheese ends into a comforting root vegetable pie – recipe | Waste not

[gallery ids='3816959'] Cheese odds and ends, potatoes (and/or celeriac or beetroot), onions and cream, all…

Beyond boiling and steaming: alternative ways of cooking asparagus | Kitchen aide

[gallery ids='3816957'] The delicate flavour of this fleeting seasonal treat means it requires a deft…

Rukmini Iyer’s quick and easy recipe for crispy chicken with zhoug and jersey royals | Quick and easy

[gallery ids='3816955'] Fried, breadcrumbed chicken with new potatoes, all brought to life by a garlicky…

How to make the perfect vegan caesar salad – recipe | Felicity Cloake’s How to make the perfect …

[gallery ids='3816953'] A respectful homage to the classic caesar, using plant-based ingredients to hit the…

Meera Sodha’s recipe for asparagus lasagne with pecorino

[gallery ids='3816951'] In the unlikely event you have some asparagus left over, blitz it into…

Benjamina Ebuehi’s recipe for Brazilian-style carrot cake | The sweet spot

[gallery ids='3816949'] Bright orange and bouncy, yet cool and moist, with a rich ganache topping…

How to turn leftover roast lamb inito mouthwatering quesadillas – recipe | Waste not

[gallery ids='3816947'] Leftover cooked lamb is ideal for hard frying, stuffing into tacos and topping…

Chicken rendang and rasam: Sugen Gopal’s recipes for Malaysian comfort food

[gallery ids='3816945'] A simple, fragrant, restorative soup, plus a chickeny twist on the classic Indonesian-Malay…

Our 4 Best Grilling Tips for Perfectly Cooked Chicken

[gallery ids='3816943'] Nothing says master griller like a perfectly moist grilled chicken!http://dlvr.it/TKRC41

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