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Toasted White Sesame Tart with Bittersweet Chocolate Ganache

This rich tart pairs a smooth and creamy toasted white sesame custard with a bittersweet…

How to Roast a Turkey in Parts

Sure, a whole roast turkey is a beautiful sight on the Thanksgiving table. But if…

“It Made My Brother Cry”: Your Worst Thanksgiving Disasters

Cooking Thanksgiving dinner doesn't go smoothly *every* year. Read More

Thanksgiving Made Small(er): Tips and Recipes for a Scaled Down Menu

No need to skip out on your favorite dishes this year—you can still have all…

Gulab Jamun

Gulab jamun is a beloved Indian dessert consisting of fried balls of a dough made…

Lion House Rolls

Buttery, pillowy Lion House rolls are easy to make and totally delicious. You can even…

What We’re Doing For Our Quarantine Thanksgivings

Turkey, duck, or lamb biryani? Thanksgiving will be different for many of us this year.…

Leaf-Wrapped Winter Squash With Pork and Shiitakes

Each of these lotus-leaf packages (or parchment packages, if that's what you have) is filled…

Leaf-Wrapped Winter Squash With Pork and Shiitakes

Each of these lotus-leaf packages (or parchment packages, if that's what you have) is filled…

Introducing the Serious Eats X Tilit Apron

It's functional and stylish—with a secret cheat sheet for home cooks. Read More

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