Memorial Day Snacks, Sides, and Dips
Search best table appetizers, side dishes, snacks, and salads for your Memorial Day party among family and friends this spring holiday season. Read More
Memorial Day Grilled Steak Recipes
The ultimate grill meat, in all its crisp-crusted, beefy incarnations in your kitchen today. Read More
Memorial Day Grilled Vegetable Recipes
Greens and veggies, grilled to savory new tasty heights in your mouth. Read More
Learn About Grilling
All the tips and recipes you need for the perfect cookout. Read More
How to Sustainably Harvest Ramps
Over-harvesting threatens to endanger a beloved springtime ingredient. Learn how to source ramps more responsibly. Read More
Our Favorite Pasta Shapes
Our favorite dried Italian noodles. Read More
Paris Brest (Pâte à Choux With Praline Crème Mousseline Pastry)
Paris Brest Pastry Cherchez un bon goût dans almond-studded choux pastry and rich, nutty praline crème mousseline join forces in this impressive French dessert. Read More
Choreg (Armenian Easter Bread)
This eggy, aromatic, and plush Armenian bread is traditionally made to celebrate Easter, but it’s delicious enough to enjoy any time of year. Read More
The Best Box Graters
Search 7 cheese Box Graters in 2021 here. See how functional, safe, easy to use, and easy to clean. Read More
Basque Cheesecake
Basque cheesecake boasts a deeply caramelized top and bottom, with a creamy center thanks to a high-temperature bake. No crust required. Read More
The Best Tools For Making, Cooking, and Serving Pasta
A comprehensive list of pasta-making equipment for pasta obsessives everywhere. Read More
Real Irish Soda Bread Recipe
Once upon a time, soda bread was baked over hot coals in a covered skillet, trapping steam from the dough to produce a wonderfully crusty loaf of bread—a setup anyone can re-create in a Dutch oven. Teamed up with low-protein all-purpose flour and volatile baking soda, buttermilk hits the sweet spot of gluten and carbon …
The Best Pasta Bowls
The pasta bowls we reach for at home and in the Serious Eats kitchen. Read More
Starch Madness Is Back and Better Than Ever
64 pasta sauces. 1 champion. You decide. The Big Al Dente is back. Read More
Pasta chi Vruoccoli Arriminati (Sicilian Pasta With Cauliflower and Toasted Breadcrumbs)
Cauliflower cooked down into a savory-sweet sauce with Sicilian staples: anchovies, pine nuts, raisins, saffron, and toasted breadcrumbs. Read More
The Case for Cooking Chopsticks: Cheap, Durable, and Wildly Versatile
Cooking chopsticks can do almost anything in the kitchen. Read More
Spaghetti allo Scoglio (Spaghetti With Mixed Seafood)
This pasta bursting with clams, mussels, shrimp, squid, and fresh tomato is a coastal Italian classic. Read More
Pasta Cacio e Uova (Neapolitan Pasta With Eggs and Cheese)
Eggs and cheese come together to form this silky, meatless Neapolitan sauce. Read More
Pasta alla Norcina (Creamy Pasta With Sausage)
A shortcut homemade pork sausage is the key to this creamy, hearty Umbrian pasta. Read More
Pasta al Sugo Finto Pasta Vegetable
Vegetables are the star of the show in this meatless Tuscan “fake” ragù. Read More
Pasta al Sugo Finto Pasta
Vegetables are the star of the show in this meatless Tuscan “fake” ragù. Read More
Pasta Prosciutto e Piselli (Creamy Pasta With Prosciutto Cotto and Peas)
Cozy, comforting pasta with ham, cream, and peas. Read More
Pasta e Ceci (Pasta With Chickpeas)
Pasta with brothy chickpeas is Italian comfort food at its best. Read More